Candy thermometer. Even though it isn’t essential, If you're concerned about getting the caramel proper and stay clear of chewy Christmas crack, You should use a sweet thermometer to ensure it reaches a temperature of 270°F to 290°F. Include the cooked and drained pasta for the creamy sauce. Gently stir https://dantevtczu.ka-blogs.com/91296416/the-definitive-guide-to-dough-recipes